Desserts

 Foie gras (how Herve L. (a friend))

Thanks to hervé for sharing his recipe because for me it's better and it's at home that I taste the best foie gras. Ingredient: 1 foie gras of about 500g, salt, pepper, Armagnac or other alcohol. Personally I chose to buy a foie gras ......

Pie onions

Ingredient 1 dough broken 8 onions (+ or - according to your taste) 100ml milk 200ml cream 3 eggs Salt pepper (nutmeg, optional) Spread the broken dough Preheat the oven to 180 * Peeled and cut onions in thin slices, I prefer the cuts at the ......

Christmas

Good New Year's Eve and Merry Christmas to all of you. Have a great time with family or friends....

Caramelized chicken

Recipe that gave me the little daughter-in-law. Thank you Mathilde M. 4 chicken fillet 1 case of sauce nuoc man 1 case of soy sauce 1 case of powdered sugar Dice the chicken Place the chicken and all the other ingredients in a salad bowl and let the chicken ......