Ingredient for 6 people (12 vermin) Quantities are approximate depending on whether you want a lot of surimi or not. 12 sticks of surimi, 6 cases mayonnaise, as much beaten white cheese, pepper, garlic powder, chopped chives. I chose to...

Verrines surimi

Ingredient for 6 people (12 vermin)

The quantities are approximate according to whether you want much or no surimi.

12 sticks of surimi, 6 cases mayonnaise, as much white cheese, pepper, garlic powder, chopped chives. I chose not to salty.

Roughly cut the surimi and put it in a bowl. Separately, mix mayonnaise and cheese (jockey style), chopped chives, pepper and add the surimi. Mix. At the time of serving, pour the preparation, in the vermines. I am used of pocket with sleeve so that it is more clean to present.

I put two pictures because I do not know which is the best ... we do not see very well .. but it was good. Served with homemade mashed potatoes it's too good ... Ingredient: 1 roast pork, 1 onion, 1 pot of cream, chanterelles, olive oil, salt pepper, butter, 1...

230 g of pitted black olives 80 g of capers, well drained 8 anchovy fillets with salt 1 garlic clove 0.1 l of olive oil, good quality (1 cup) 1filet of lemon juice yellow pepper Pit olives if, like me, you prefer olives ......

Good New Year's Eve and Merry Christmas to all of you. Have a great time with family or friends....

Oup's ... no pictures...